Rockin' the Guac
The best guacamole keeps it simple: ripe avocados, a squeeze of lime, and Rozie's Medium RelSa.
4 ripe avocados
2 tablespoons Rozie’s Hot RelSa plus additional on top
Juice and zest from ½ lime
Slice four ripe avocados in half, remove the pit and scoop them into a mixing bowl. Using a fork, gently mash them to your desired level of chunky or smooth. Add Rozie’s Medium RelSa, lime juice and combine.
That’s it, the most delicious, easy guacamole ever.
Possible additions: cilantro, tomato